FOOD CONCEPT

LEO’V by Leonardo Davinci Restaurant not just about dinner show and live music.

 Concept is a fusion of Mediterranean and Asian cuisine which is
using the fresh cuts and methods of preparation. Blended with different
spices that differentiate us from others. Mainly highlight is on the serving of
portion cuts signature items from our flavored Josper Oven
In our venue we do everything with passion and love. Being a Chef is not a
job, it`s a calling. Our Executive chef has great signature success stories
that he gained through the years. He combined his experience, artistic
vision and created a menu that will fuel your culinary fire. From our live
kitchen we will make the whole dining experience more interactive and
unforgettable.
Driven from the unique raw items to the salads and soups, handmade
pasta’s, signature dishes that is presented in an elegant combination of a
grill and oven that gives a mouthwatering smoked taste to each dish.

Join the LEO'V & Get Updates on Special Events 

DUBAI, Palm Jumeirah, Zabeel Saray, Main Street Entrance

Open Hours:

Saturday - Wednesday: 4PM - 12AM
Thursday - Friday: 4PM - 1AM

© 2021 by LEO'V.

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SEA FOOD BISQUE

fresh mussels, shrimps, calamari, japanese scallops, ouzo sh

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